Restaurant
Culinary pleasures with over 20 years of skill and experience.
The restaurant’s sea-inspired decor sets a delightful ambiance for food lovers. Enjoy the uncompromising taste treasures of the seasonal and ever-changing menu or indulge in lunch according to your taste.
Welcome to enjoy!
- Breakfast: Mon-Fri 6–9.30 / Sat-Sun 7–12
- Lunch: Mon-Fri 11–14
- Dinner: Mon-Fri 17–22 / Sat 16-22
Today's lunch – 12.12.
Starter table
– as a starter 7,00
– as a main course 13,50
– hand-peeled shrimp and fig–manchego salad (L, G)
– black garlic mayonnaise and potato wedges (L, G)
Beef tenderloin – 26,00
– red wine sauce, Roquefort cheese and French fries (L, G)
Dessert of the day – 4,00
Menu
Our versatile menu offers delicacies for many tastes.
Come hungry and leave happy!
We offer unforgettable culinary experiences made from the best seasonal ingredients. Explore our diverse and delicious dishes complemented by a quality wine list.
Captain recommends
Beef & Kukko
Seared tenderloin, nobis sauce,
pickled mustard seeds, roasted garlic chips and crispers potatoes
Kukko beer 0,5 l
30,00 €
Starters
Vegetarian (L, G)
10,50 €
Crispy tapioca chips, vegetable spread and celery
Soup (L)
14,00 €
Lobster cream, lobster, toasted bread and caramelized shallot butter
Beef (L, G)
14,00 €
Seared tenderloin, nobis sauce, pickled mustard seeds and roasted garlic chips
Main course
Vegetarian (L, G)
22,00 €
Roasted harissa tofu, honey yoghurt and crushed garlic potatoes
Pasta (L)
26,00 €
Artisan pasta, lemon butter, lobster, cockles and brioche crumbs
Arctic char (L, G)
29,00 €
Poached Arctic char, crispy potato rösti, citrus fraîche and herb oil
Bavette (L, G)
32,00 €
Charcoal-grilled beef bavette, red wine sauce, pickled mustard seeds, garlic potatoes and crème fraîche
Lamb (L, G)
38,00 €
Tender lamb shank, risotto, caper pesto and charred pumpkin
Dry Age 250 g (L, G)
52,00 €
Charcoal-grilled Dry Age beef sirloin, caramelized shallot butter, balsamic vinegar, crispers potatoes and mustard mayonnaise
Pepper steak 180 g (L, G)
39,00 €
Beef tenderloin, creamy pepper sauce and crispers potatoes
Burger (L)
24,00 €
Beef patty 200 g, brioche buns, umami mayonnaise, sun-dried tomatoes, crispers potatoes and dip
Dessert
Apple strudel (L)
12,00 €
Caramelized walnuts, apple syrup and vanilla foam
Chocolate mocha panna cotta (L, G)
10,50 €
Coffee bean brittle and pumpkin biscuit crumble
Taleggio cheese (L, G)
14,00 €
Figs, red wine syrup, pecans and biscuit
Captains lunch
Delicacies for every day
Welcome to enjoy the lunch at Kapteeninhuone.
Lunch is served on weekdays from 11am to 2pm. Choose your favorite option from the daily changing options. In addition, there is a starter table and dessert available.
Lunch pass
One stamp from each lunch. Collect 10 stamps, then the pass is worth €10 and use it as a means of payment in Restaurant Kapteeninhuone.
11.12.
Starter table
– as a starter 7,00
– as a main course 13,50
– cabbage salad and fried cauliflower (L)
– fennel–orange hollandaise and roasted potatoes (L, G)
Beef tenderloin – 26,00
– red wine sauce, Roquefort cheese and French fries (L, G)
Dessert of the day – 4,00
12.12.
Starter table
– as a starter 7,00
– as a main course 13,50
– hand-peeled shrimp and fig–manchego salad (L, G)
– black garlic mayonnaise and potato wedges (L, G)
Beef tenderloin – 26,00
– red wine sauce, Roquefort cheese and French fries (L, G)
Dessert of the day – 4,00
13.12.
Breakfast buffet – 19,00
– at 7.00 – 12.00
14.12.
Breakfast buffet – 19,00
– at 7.00 – 12.00
15.12.
Christmas Buffet – 38,00
– includes starters, warm dishes and desserts
Blazed whitefish – 44,00
– carrot puree and roasted brocclini (L, G)
– includes Christmas Buffet
Beef tenderloin – 44,00
– fig wine sauce and thyme potatoes (L, G)
– includes Christmas Buffet
16.12.
Christmas Buffet – 38,00
– includes starters, warm dishes and desserts
Blazed whitefish – 44,00
– carrot puree and roasted brocclini (L, G)
– includes Christmas Buffet
Beef tenderloin – 44,00
– fig wine sauce and thyme potatoes (L, G)
– includes Christmas Buffet
17.12.
Christmas Buffet – 38,00
– includes starters, warm dishes and desserts
Roasted salmon – 44,00
– pistachio-beetroot risotto and horseradish crème (L, G)
– includes Christmas Buffet
Charcoal-grilled beef bavette – 44,00
– orange béarnaise and fried potatoes (L, G)
– includes Christmas Buffet
18.12.
Christmas Buffet – 38,00
– includes starters, warm dishes and desserts
Roasted salmon – 44,00
– pistachio-beetroot risotto and horseradish crème (L, G)
– includes Christmas Buffet
Charcoal-grilled beef bavette – 44,00
– orange béarnaise and fried potatoes (L, G)
– includes Christmas Buffet
19.12.
Christmas Buffet – 38,00
– includes starters, warm dishes and desserts
Fried Arctic char – 44,00
– lemon dill fraîche and potato purée (L, G)
– includes Christmas Buffet
Roasted beef tenderloin – 44,00
– blue cheese cream, balsamic,
and pepper potato wedges (L, G)
– includes Christmas Buffet
Ravintola Kapteeninhuone
We're open
- Breakfast: Mon-Fri 6–9.30 / Sat-Sun 7–12
- Lunch: Mon-Fri 11–14
- Dinner: Mon-Fri 17–22 / Sat 16-22
